They are one type of international food, the sandwiches which Maria elaborately prepares with the best local products available. She has specialized in preparing sandwiches with French bread to please the tastes of visitors. Her baguettes are unmistakable for the amusing combinations that she makes with the ingredients and a careful contrast of seasonings and dressings. With her maternal instinct, she puts a lot of love into each baguette, which the diner discovers with the very first bite. Thus are Maria's Baguettes.